Maintenance Technician– 

Santa Rosa, CA

Hourly Rate: $25

Start time: 5:30am

Our client, a well-known fermented food facility, are seeking Production staff. Duties include scooping & canning.

You’re good at:

• Manage daily equipment set-up
• Runs Technical Support Checks and Operations (E.G. Conveyers, Elevators, Pressure Checks, Blow Downs, Lubrication Checks, Labelers, Filler)
• Spots and rectifies performance issues of equipment during walk around
• Preventative maintenance
• Assists operators at fine tuning and adjustment of machines (change over).
• Trouble shooting
• Executes Lock out Tag Out procedures.
• Reports to the Maintenance Manager while on shift.

Minimum Requirements:

• 3-5 years of working experience within maintenance.
• Very good technical machine knowledge
• Knowledgeable in process automation control.
• Experienced in working with low voltage control systems.
• Ability to collaborate well and work on teams
• Excellent troubleshooting skills.
• Experienced in working in a Food/Beverage manufacturing facility