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Industry : Hospitality/Events Job Number: 41542 Pay Rate: 23.00

Job Description

Line Cook

San Rafael, CA

Our client is looking for an experienced line cook who is knowledgeable in cooking various cuts of meat, seafood, poultry and vegetarian cuisine. You will be given the opportunity to learn and grow within the company.

Schedule: M-F 12 pm - 8:30 pm Sat/Sun 930 am - 230 pm
Holiday hours 7 am - 330 pm (must be able to work holidays)
Pay $23-24 hr DOE

You’re good at:

Grilling/cooking various cuts of meat and seafood (cooking on flat top)
Broad knowledge of food and cooking techniques
Exceptional knife skills
Self motivated
Enjoy working in a busy kitchen

Extra awesome:

Experience with fine dining cuisine
Previous experience cooking in a fast-paced kitchen
Following instructions and flexible with recipe changes

If you are interested in the position please apply to job ad.

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About San Rafael, CA

Ready to take the next step in your career? Explore our job opportunities in the vibrant San Rafael, California area! Nestled in Marin County, San Rafael offers a perfect blend of picturesque landscapes, cultural attractions such as the Marin Veterans' Memorial Auditorium and the Marin History Museum, and a thriving culinary scene with diverse eateries like Sol Food and Terrapin Crossroads. This charming city also boasts easy access to outdoor adventures at China Camp State Park and opportunities to appreciate local art at the Falkirk Cultural Center. Join us in San Rafael, where career growth meets undeniable charm – apply now and discover your next career move in this dynamic region!