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Lab Technician

hopland, CA 95449

Industry : Winery Job Number: 35216 Pay Rate: 20.00

Job Description


This is a full-time temporary position, Monday through Friday, for the Fall harvest 2020 (September through the end of November).


  • Perform routine analysis of fermenting wine according to Vintage Wine Estates -Ray’s Station Laboratory SOP's.
  • Sample collection and preparation. Confirm lot IDs and tank numbers and report discrepancies.
  • Assist with laboratory housekeeping and other laboratory duties as assigned by manager.
  • Perform data collection and storage duties as needed.


  • Completion of high school science classes.
  • Some computer skills with Microsoft programs.
  • Commitment to excellence and high standards.
  • Must be able to work unsupervised and adapt to changing priorities.



  • Stand for extended periods as required by job duties.
  • Work safely, both indoors and out, in all weather conditions.
  • Must be able to climb stairs and ladders safely.
  • Ability to lift 40 lbs.
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